Serve one with roast turkey for an “any day’s a holiday” meal, and the other in a healthy grain salad that’s perfect for dinner … It's extremely flavorful as well as rich and decadent, but not overly so. It’s a very versatile vegetable, with a unique texture once it’s been cooked, and these recipes showcase the many ways you can use butternut squash in your Paleo cooking. You can use 3 to 4 cups of chicken broth instead of the water and bouillon cubes. Soups, casseroles, and stews--all made with sweet and golden butternut squash. Super easy, quick, and a great way to use squash. It’s a great addition to risottos and soups, is brilliant stuffed into ravioli, perfect for enhancing curries, or roasting whole as an impressive centrepiece. – Lynda. Yum!!! Butternut Squash Dinner Rolls These Butternut Squash Dinner Rolls are sweet, buttery, and flaky and are a hit at any holiday gathering. The cake itself is light, fluffy, and moist, with a crispy streusel topping providing a nice contrast. A great bread for Thanksgiving time. Combine mashed butternut squash with cooked rice and eggs, top the whole thing with breadcrumbs, and bake it for a unique casserole that just needs a green salad on the side to call it dinner. Revamp fall’s plentiful vegetable in sweet and savory ways, and make it eye candy for your table with recipes that make the vegetable melt in your mouth. You can use the vegetable in a variety of ways, from dips to pasta sauces or even as a replacement for pasta. This is an easy recipe that will amaze your guests with its elegance and complex flavors. Pair this with crusty bread and a salad, and dinner is served! The snipped chives and pomegranate garnishes add a festive touch, but you can also use crumbled bacon and a swirl of crème fraiche. Our recipes include pictures, are easy to follow, and can be saved to your recipe box. It has the aroma and flavors of a pumpkin bread. It tastes similar to sweet potato souffle, with a custard-like texture. If you're feeling like something a bit more substantial, try this topped with a handful of crispy bacon or diced ham. New! Black & white rice salad with cumin-roasted butternut squash 21 ratings 4.9 out of 5 star rating This vibrant Persian side salad is studded with dried fruit, nuts and seeds and finished with crumbled feta - ideal to take along to a Christmas buffet This is a quick and delicious mild-to-medium spicy south Indian stew that is best served over hot white rice. You’ll love how it tastes in muffins, pies, risottos, and pasta dishes, too. The secret? Get the recipe: Creamy Butternut Squash Casserole with Herbed Bread Crumbs This is just one butternut squash soup recipe that I have, but I LOVE this soup. Most people won't think twice about serving basic cornbread when is on the table. The sweet squash complements the spicy sausage, and the creamy goat cheese makes it all just melt in your mouth! The Spruce / Jennifer Perillo. Butternut squash is a type of squash that lends itself beautifully to comfort food recipes, which is exactly what you'll achieve with these hearty ideas. Between all the ways you can roast it, and the various methods it can be turned into soup, there are more than enough ways to get your fix.But come Thanksgiving, the holiday that crowns most of our favorite fall foods, butternut squash gets forgotten about because the allure of all those other enticing (and less nutritious) sides is too great. May even taste better the next day. Get creative in the kitchen with these new, delicious butternut squash recipes. Butternut squash adds distinct flavor (and color) to this satisfyingly cheesy dip. This is one of my favorite recipes for roasted vegetables - sweet potatoes and butternut squash taste great together. The 11 Best Butternut Squash Recipes. This is a thick, rich soup with tons of flavor. Butternut Squash is the key ingredient in this recipe. Whether you make this meatless or not, or you serve it as a main course or a holiday side dish, you'll love this loaded butternut squash dish. Butternut Squash and Sausage Stuffed Shells. This horseradish chicken with sage and Parmesan butternut squash, and garlic zucchini is on your table for dinner in less than 1 hour. Similar to pumpkin muffins, these are a great way to use up butternut squash and are not too high in sugar. Butternut squash is a staple in my house during the fall months. Our butternut squash tarte is delicious served warm with a scoop of vanilla ice cream, Try this curry with a touch of Thai flavours, ready in 30 minutes, This nourishing, tasty salad is full of butternut squash, chickpea, feta, pickled radish and seeds. It's easy to make, with just a few ingredients, Elevate the classic cheese toastie with our spruced up version that includes spinach, butternut squash, tamarind and a splash of hot sauce, Delight dinner guests with these stuffed baby squash, made with mixed grains, mushrooms and tarragon. As the Chicken Thighs roast, the juices seep out and into the Butternut Squash … When you have a butternut squash on hand, you have one heckuva versatile ingredient that can lead to all kinds of delicious dinners. Butternut squash lends itself to all kinds of savory preparations. The secret is using won-ton wrappers instead of pasta. Need a butternut squash recipe for soup to pasta and everything in between? You can vary the amount of sour cream you add depending on how 'hot' you want the soup to taste. Our Best Butternut Squash Recipes Just because the weather is cold, doesn't mean you can't get excited about in-season produce. Butternut squash is a fall favorite. Your guests will ask you for the recipe, so be prepared. When cool enough to handle, scoop out the flesh and discard skin. Add comma separated list of ingredients to include in recipe. My favorite fall soup of all time, roasted butternut squash soup is cheap, easy, nutrition, and absolutely delicious. This raviolis can also be prepared ahead and frozen, which makes it even more versatile! Butternut squash soup with chilli & crème fraîche, Butternut, chickpea, feta & pickled radish salad, Spinach, squash & tamarind grilled cheese sandwich, Stuffed baby squash with creamy mushrooms & tarragon, Lamb & squash biryani with cucumber raita, Black & white rice salad with cumin-roasted butternut squash, Roast squash & kale salad with orange dressing. Roast at 180°C for 35 to 40 minutes, or until golden and soft. Butternut squash is a quintessential fall ingredient that is also super versatile and can be used in just about any recipe! These rolls have a deep golden color that comes from the butternut squash, and are so delicious. If you like the natural sweet flavor of butternut squash, you'll love this risotto! I rarely invite friends for dinner without someone requesting this easy pasta casserole. Top with whipped cream! ... Dinner Recipes. After all, what sounds more satisfying than a tray of butternut squash and black bean enchiladas? These creative butternut squash recipes showcase the versatility of this healthy ingredient. Place the squash, cut side down, on a baking sheet. Who would have thought that butternut squash puree would make the most luxuriously creamy pasta sauce? It takes just five minutes to prepare, James Martin tops his squash soup with crispy pancetta and toasted pine nuts for added texture and a dinner party feel, Cook our healthy lamb curry with butternut squash for a tasty, filling dinner. Make this butternut squash and lentil salad for a low-calorie, gluten-free lunch or dinner, or as a side dish. You don’t have to remove the skin — it will go soft and sweet as the squash cooks — just make sure you wash it well before cooking. Butternut squash’s creamy texture works wonderfully in pasta dishes, lending a velvety density and additional nutritional benefits (it’s particularly high in vitamins A and C). This version includes 1 of your 5-a-day, as well as a hint of sage. The broth made from this is great to dip bread and butter; my brother loves to have it as soup. And it’s ready in less than 45 minutes! Use about the same amount for each. An easy and delicious dinner that’s perfect for fall! Delicious and very easy to make. If you want more winter squash recipes, try our fave butternut squash soups too! "Wonderful recipe for squash! While prep may seem intimidating, it's actually not difficult at all; just use a sharp, heavy knife to cut through the dense flesh. Yum yum! It's different, and just really delicious. Slightly sweet, this is one of the best soups I've had in a while. This recipe is so simple and easy. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot. Start cooking. This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate. Lemon juice can be substituted for balsamic vinegar, and you can use baking potatoes if you don't have any Yukon Golds on hand. Butternut squash plays a starring role in this light and flavorful lasagna recipe.It is roasted along with some sage, and then mashed and layered with bechamel sauce, lasagna noodles, and a ricotta-cheese-egg mixture. Try our autumnal quiche with butternut squash, plus sage and hazelnut for a festive flavour – ideal for a meat-free Christmas, Try these Bakewell slices made with a healthier twist. For people that find the taste of pumpkin a little strong or just want a change this is a milder but still delicious pie. Makes an outstanding side dish with pork, fish, and chicken. It's low-calorie, rich in iron and provides three of your 5-a-day, Ready-to-eat chickpeas and grains, marinated artichokes, sun-dried tomatoes and mozzarella are all you need to create a baked squash that's low in calories and bursting with flavour, An easy vegan curry with tender sweet squash, coconut milk, garam masala, turmeric, fresh mint and coriander - simple to prepare yet big on flavour. Feel free to play around with the spice amounts to your liking. Butternut squash doesn’t have to be the dreaded side dish on the dinner table. A casserole dish of seasonal vegetables that is so easy to prepare. A great soup to warm you up in a hurry. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. We are already huge fans of bowls—you could say we are bowled over by them—because they’re an easy way to pack nutrition into a satisfying, balanced meal. Butternut squash is so good on its own, that barely any seasoning is needed. 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